Pear & hazelnuts muffins – vegan


Pear & hazelnuts muffins – vegan — This recipe for muffins is perfect in autumn-winter! There is very few sugar in this recipe because the pear are naturally sweeten the dough, and hazelnut bring a little crunchy! A chocolate version is available at the end of the recipe (the almond powder, vanilla, hazelnuts and pears are replaced with cacao, almond […]

Vegan apple pie


Vegan Apple pie — The original apple pie is a quick and easy recipe to make, but it uses butter in the dough… The vegan version proposed here uses a crispy dough obtained through nuts, then just add the fruit of your choice for the trim (apple, pear, peach, etc.)! — This recipe is vegan, dairy-free and refined sugar-free. – […]

Beetroot & chocolate fudge cake


Beetroot & chocolate fudge cake — This cake is surprising by its lightness and fondant! Don’t be shy or frightened by the use of beet, it brings a sweet taste, and marries rather well with chocolate! I can tell you, this is my favourite chocolate cake recipe ever !!!! Recipe is inspired by The Nutrition Guru And The Chef — […]

Nuts butter


Nuts Butter — The home-made nuts butter has the double advantage of being unique, you can change the recipe to your taste, and can also change its texture depending on the use you want to make, more or less creamy! To succeed this butter, there are two secrets: having a good blender, and always roasting nuts in the oven a […]

Vegan milk


Vegan milk — It’s really easy and simple to prepare an homemade vegetable milk: almond milk, hazelnut milk, cashew milk or even oats milk! You just have to follow the same recipe: select a main ingredient, add spring water, mix, squeeze, filter and voila, voila! — This recipe is vegan, dairy-free, refined sugar-free and oil-free. – 220 g almonds, cashew […]

Vegan brioche


Vegan Brioche – This vegan brioche, contains no butter, no egg nor milk!! The recipe is adapted from Christophe Michalak’s recipe, but refined sugar was replaced by orange blossom essence and maple syrup, and Oil trio brings a more exotic taste! – This recipe is vegan, dairy free and refined sugar free. • For the cake: – 260 g vegetable […]